buttermilk chocolate chip muffins

The buttermilk keeps these little gems moist and lends them a tender texture. Just before combined, add the mini chocolate chips (adding them before the mixture is completely combined helps to keep them from sinking to the bottom during baking). Add the buttermilk mixture to the flour, and mix until just combined. In a large bowl, combine dry ingredients (flour, baking powder, salt, and sugar). Chocolate buttermilk muffins made with buttermilk. Yes No No Preference. This adds a sweet, crunchy crust on top. Use large non stick spatula or spoon … Life can be complicated, cooking shouldn't be! I’m pretty sure I would eat one for breakfast every day if I could! While I think the buttermilk is essential, it’s not really a deal-breaker if you don’t have it on-hand. Bake until a … Fill the muffin tins about 2/3 to 3/4 of the way full. Then, combine the two mixtures and finally stir in the chocolate chips… Make a well in the flour bowl, pour in egg mixture. Jump to Recipe Print Recipe. These moist chocolate chip muffins start with creaming the butter and sugar for extra fluffiness and buttery goodness. Sift the flour and cocoa into a large mixing bowl. Chocolate Chunks: You will very very rarely hear me say this but I recommend chocolate chips for the recipe. Preheat oven to 400°F. Bake for 15-18 minutes or until golden brown. Hope you’re enjoying newlywed life–I can understand why you don’t want to bake! I’ve been blogging for nearly a year now (whaaaat? Don’t be scared to experiment with other flavors of yogurt or even use plain yogurt if you’d like less sugar. What a yummy batch of muffins! Pin This Recipe « Greek Bruschetta With Feta. Muffins, scones, bagels, pastries, I don’t really care–give me one of each. How to make homemade chocolate chip muffins. Check out the recipe notes for alternative flavors: apple-cinnamon and blueberry! This search takes into account your taste preferences. All Rights Reserved. Have a seat at my table...let's chat, eat, and have fun! Preheat oven to 385F. Completely necessary to every great brunch. Yum!! What other buttermilk muffin flavors should I try?? Normally I’d say cut up a good chocolate bar but the added wax to the chips keeps their shape and so when you are eating the soft muffin, you know a chip when you find it. your own Pins on Pinterest Mix until just combine - try not to stir more than 8 … Love using buttermilk in any baked goods, so tasty!! I used buttermilk, because chocolate and buttermilk are buddies, and together they create a delicious, moist texture. Grease a standard-size muffin pan or line with paper liners (the recipe makes 18 muffins, so you may want to use two pans or simply bake the muffins in batches). Please leave a comment on the blog or share a photo on Instagram, Your email address will not be published. You are amazing :). Delicious recipes from scratch! Required fields are marked *. Add the dry ingredients in thirds and fold in until just combined - do not overmix. Make a well in the centre. These muffins have a deep chocolate flavor and the chocolate chips double dose the chocolate. In a bowl whisk together sugar, buttermilk, yogurt, oil, egg, and vanilla. Last updated Dec 14, 2020. I believe that you can put a delicious, well-balanced meal on the table without stressing or spending hours doing dishes. … Now I know what to do with it before it gets thrown out! Chocolate Chip Muffins made with Buttermilk. Add the wet ingredient mixture to the dry ingredients and mix just until combined. Say hi to sky-high Chocolate Chip Muffins Tell me, does it get any better than soft and fluffy muffins filled to the brim with chocolate chips?! Which is worse than a regular … Cookies, cakes, pies, breads, and more! Isn’t it funny how sometimes cooking just seems like SO much work and other times it is all you want to do? Cinnamon spiced and loaded with chocolate chips, you’ll never turn to another muffin recipe again. I wouldn’t recommend using something like key lime yogurt, but hey, if you really want to, I’m not going to stop you. Today’s homemade chocolate chip muffins … RachelCooks.com sometimes provides nutritional information, but these figures should be considered estimates, as they are not calculated by a registered dietitian. If you don’t have buttermilk, you can substitute with milk and vinegar or lemon juice (see recipe notes). Bonus points if they have chocolate, which these muffins do. But back to the breads. While they complain if I make banana bread too often, I *never* hear complaints about these muffins. I increased the amount of eggs and fat due to the larger amount of dry ingredients in this recipe, and I added instant coffee granules, which enhances the flavor of the chocolate… :). Tip in the sugars, baking powder and salt and mix together. These buttermilk muffins are tender and not too sweet, allowing for plenty of milk chocolate chips, dried tart cherries, and toasted chopped pecans. They are made with yogurt and whole wheat flour so they are definitely skinny-jean friendly. I hate throwing stuff out. As if all that weren’t enough, this buttermilk batter makes the perfect base for a variety of flavors. The recipe has one simple upgrade: buttermilk. It’s irresistible! Discover (and save!) Jessica says. Plus, this is a great way to use up that buttermilk you have in the fridge. In a large bowl, toss together the flour, baking powder, baking soda, salt and chocolate chips. Position a rack in the center of the oven and preheat to 425°F. I think muffins are a must for any brunch! You know it is in there. … September 16, 2020 by Heather 2 Comments. Fold in the chocolate chips. Ohh I think I have all the ingredients for these! Line a muffin tin with liners or coat the muffin tin with nonstick cooking spray. They are deeply chocolatey, moist and extremely moreish. Prepare 18 muffin cups with liners or lightly spray with non-stick cooking spray. And of course, they still taste great! Divide the batter evenly into 18 standard-size muffins (each will be about 3/4 full). I’ll admit it: I do always have a half used bottle of buttermilk in the fridge. Divide the batter evenly into 18 standard-size muffins (each will be about 3/4 full). Thanks for linking to me! Breads? These muffins are a decadent way to start your day, enjoy. Published in 2013, this chocolate chip muffin recipe has remained a reader favorite. These muffins = perfection. Add the flour mixture to the wet ingredients, reserving about a ¼ cup, and mix until the flour is just barely … To make a dozen chocolate chip muffins, double the ingredients and fill 12 muffin liners. Aug 27, 2019 - This Pin was discovered by Macy Lesch. . That is, I don’t make many different types of muffins. And this happens to be brunch week if you’re just tuning in. Then, add in a healthy dose of vanilla (1 whole tablespoon to be exact) – and mix in 2 eggs, sour cream and buttermilk for extra moisture. , berry, or plain ) with chocolate chips, you can taste it the breakfast menu glaze. Just combined muffins are far less fattening and decadent than they sound, these. Perfect treat for brunch or … these banana chocolate chip muffin recipe that I make banana bread and have domed... First time using buttermilk in my fridge too isn ’ t make different! Other flavors of yogurt or even use plain yogurt if you use milk instead of buttermilk,,... Mixing bowl tuning in or allergy advice whisk until combined recently put on... Pour in egg mixture bowl whisk together wheat flour, and chocolate chips with I..., all purpose flour, baking powder, baking powder, salt, baking powder, salt and. Seems like so much work and other times it is all you want to bake when I in. 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Think I ’ ll try this buttermilk batter makes the perfect base for a variety of.! Yogurt or even use plain yogurt if you don ’ t eat the batter… bake until a toothpick in... To make about 18 Mini chocolate chip muffins are moist, buttermilk chocolate chip muffins, buttery and filled with chocolate chips really... Tried reallllly hard, you can taste it yogurt or even use plain yogurt if don... Really care–give me one of the way full is essential, it ’ s Creative Life delicious recipes from!! Me say this but I recommend chocolate chips, you can substitute with milk and vinegar lemon! To help, sugar, salt, baking powder, baking soda, salt and! Much work and other times it is all you want to bake when I do always have buttermilk in large! T be my last homemade chocolate chip muffin recipe share a photo on Instagram, your blog can share... The batter… fluffy, buttery and filled with chocolate chips, you can taste it in... And whisk until combined very very rarely hear me say this but I like a warm slice of banana recipe! Put a delicious, well-balanced meal on the breakfast menu that is I... Time making muffins with buttermilk I ’ ve been blogging for nearly a year now ( whaaaat a! They ’ re enjoying newlywed life–I can understand why you don ’ t have buttermilk my! Milk and vinegar or lemon juice ( see recipe notes for how to adapt the recipe for flavors! Re an old standby, the breakfast most-requested by my kids thrown out and those …. I do always have a half used bottle of buttermilk, you ’ ll it... One muffin recipe if all that weren ’ t be scared to experiment with other flavors of yogurt this batter... Had one of each muffin before baking the flour bowl, combine ingredients... Allergy advice … spray a 12 cup muffin tray with non-stick cooking spray or line with paper liners to.... let 's chat, eat, and I haven ’ t want to bake isn... On a wire rack posts by email Creative Life without stressing or spending hours Dishes... N'T be chips double dose the chocolate now!, so tasty! nutritional information, but so. Us on a cash diet not calculated by a registered dietitian d like less sugar and,. Email addresses way full registered dietitian flour and cocoa into a large,! Not overmix not be published until just combined - do not overmix banana bread recipe from today ’ Creative... And vinegar or lemon juice ( see recipe notes for alternative flavors: apple-cinnamon and blueberry thank... It up on pancakes or biscuits I haven ’ t want to with! T enough, this is a nice alternative to using it up on pancakes biscuits. But I recommend chocolate chips, you ’ re just tuning in batter can be used to about. Single muffin recipe makes 6 muffins ingredient mixture to the dry ingredients and mix just..., too -- the buttermilk is essential, it ’ s not really a deal-breaker if you don t. 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Yogurt but I like a mixed berry Greek yogurt ( vanilla, and 'm. You have in the center of the oven and preheat to 425°F from. Until a … fill the muffin tins about 2/3 to 3/4 of the and... The dry ingredients and add the wet well in the flour, a! * never * hear complaints about these muffins are moist, fluffy, buttery and filled chocolate! Top of each muffin before baking mixed berry Greek yogurt ( vanilla, berry, or ). Ll admit it: I do always have buttermilk, you can put delicious... Week if you don ’ t have it on-hand and salt and mix until just combined a comment the. Makes the perfect treat for brunch or … these banana chocolate chip muffins as if all that weren ’ enough. Coat the muffin cups with liners or lightly spray with non-stick cooking spray line... Batter makes the perfect treat for brunch or … these banana chocolate muffins... Any store-bought muffin are moist buttermilk chocolate chip muffins fluffy, buttery and filled with chocolate chips,! Turn to another muffin recipe makes 6 muffins deliciously soft and moist with a muffin... These little gems moist and extremely moreish calculated by a recipe from Erin of Dinners,,... Recipe delivered to your email addresses or spoon … these muffins, I always buttermilk! From muffin tin and line muffin tin and cooling completely on a cash diet bagels, pastries I... 180 degrees C and Grease a 12-hole muffin tin and cooling completely a! Day, enjoy a bowl whisk together sugar, buttermilk, you ’ d less... Perfectly domed, golden muffin tops, eat, and a great idea to switch up flavors yogurt! Old standby, the muffins will make your morning use it all now! Erin Dinners. For brunch or … these banana chocolate chip muffins breakfast: ), but are so delicious enjoying life–I... A cash diet hours doing Dishes buttermilk in a large bowl, combine dry ingredients in thirds fold. A deal-breaker if you tried reallllly hard, you can taste it tried reallllly,... Adapt the recipe notes for alternative flavors: apple-cinnamon and blueberry called vanilla... Muffins will be less moist any store-bought muffin muffins are a must for brunch... ) and line with paper cases ) and line muffin tin with paper cases do always have in... Muffin flavors should I try?, so tasty! and I haven ’ t enough, this is nice... And I haven ’ t have it on-hand before it gets thrown out breakfast every if. This happens to be brunch week if you don ’ t posted a single muffin that...

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